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Corporate Functions, Weddings, Small Parties, We have you Covered
| Eat Healthy | Support Local |
Stall 11 is located inside R. House, a European style food hall in Remington. Our menu reflects modern twists on plant-based street food from around the globe. It features eclectic ingredients sourced from Maryland's biodynamic farms & our very own growing operations. We are committed to serving Good, Honest, Food.
Eco plates, utensils, cups, and napkins are included in all orders.
301 W 29th st Baltimore,
M-W: 10:00 AM - 9:00 PM
Thursday: 10:00 AM - 6:00 PM
F-S: 10:00 AM - 10:00 PM
Sunday: 10:00 AM - 9:00 PM
1/2 FUNGHI PHILLY Ⓥ
Sautéed Wild Mushrooms, Onions, & Sweet Peppers, top with a Ⓥ Cashew Cheese Whiz, served on Rustic Sourdough Baguette
1/2 Ⓥ-HOUSE - Onion Focaccia, Seasonal Bean Smash Spread, Cucumber, Shredded Carrot, Tomato, Avocado
1/2 REMINGTON RUBEN Ⓥ
Smoky Beets, Fermented Kraut, Baby Lettuces, with Ⓥ Thousand Island, served on Fermented Rye Bread
Local Mixed Lettuces, Raw Radish, Avocado, topped with a Farm Fresh Sunny Egg, Sprouts, Bean Sprouts, Sunflower Seed, served with a Ⓥ Herb, Citrus Green Goddess Dressing
Local Baby Kale, Seared Tofu topped with Nut Seed Parmesan, & Chickpea Crouton, with a Lemon Garlic Caesar Dressing Ⓥ GF
SEASONAL BEAN SMASH
Smashed Chickpeas, Black Eyed Peas, & Roasted Seasonal Veg, topped with Cucumber Chimichurri and served with fresh baked Za'tar Spiced Naan
COOKIE-Dark Chocolate, Oat Sea Salt
Choose your Juice (Made Fresh to Order):
DROP THE BEET
Beet Root | Ginger | Lemon | Granny Smith | Cucumber
Kale | Granny Smith | Cucumber | Spinach
Carrot | Granny Smith | Orange | Ginger | Mulling Spice | Aleppo Pepper
Everything was absolutely delicious and beautifully served: iced tea/lemonade, green salad, Korean BBQ cauliflower, and the chocolate chip cookies. While we do have plates available at the Ashland office, it would be helpful in general to receive some plates with the food, just in case. Thank you for an awesome meal. Bev Stiver, Johns Hopkins Technology Ventures.
Although they are vegetarian restaurant, I ordered lunch from them for a meat eating crowd. The consensus, everybody loved it. We got the sandwich platter and guac and there wasn't a single hungry person in the room.
sooo good best vegetarian cuisine hands down always prompt and friendly
never answer their phone or emails. Its quite frustrating they lack the customer service skills.
The food is beautifully presented and delicious. Large portions. Will definitely order from them again!
So lets begin with the food partner running behind. It wasn't terrible that they were late, it was that I didn't know they were running behind because no one had called either of the numbers I left in my "delivery instructions." The order I placed was for family style bowls and not individual. I specifically ordered from the Bowl Platters and not Individual Bowls. Individual Bowls came anyway. Then I received no napkins or serving utensils, which caused me to be running around at the last minute trying to put things together. There are two types of bean smash platters to choose from and I choose the garlic white bean, but the carrot was definitely delivered. Finally I had asked for certain items to come without toppings, like the salad (I asked for no egg). Not only did it come with the egg it was right smack on top of everything, now the vegans will not eat the salad, leaving them with 1 less option. The group liked the food and I had no complaints, but from a coordinating stand point it was a disaster.
I was worried that my omnivores would protest, but this was a huge hit. Generous portions. Big flavors. Nobody left hungry or disappointed that their meal didn't have meat!